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"A beautiful and warm, modern interior, with an attentive staff. Great pan-Asian offerings from Korean Beef, to Thai Country Curry whose use of spice doesn't overwhelm the main ingredients. And a solid wine selection to complement the spice of the food."

Urban Spoon Review
Bambu dinner hours are from 5:00pm to 9:00pm Monday through Thursday, and from 5:00pm to 9:30pm Friday and Saturday.

SMALL PLATES

Thai Vegetable Spring Rolls $6.95 — Cabbage, celery, shitake mushroom, carrot and glass noodle rolled in a spring roll wrapper flash fried, served with our house sweet red wine vinegar dipping sauce.

Char Grilled Tofu with Fresh Fruit $7.95 — Tofu marinated in mild yellow curry char grilled served with our house peanut sauce with assorted fresh fruit.

Fresh Fruit Plate $7.95 — Fresh assorted fruit.

Lemongrass Soup $6.95 — Straw mushrooms, roma tomatoes, spring onions and snow peas simmered in a pungent lemongrass broth flavored with kaffir lime leaf and galanga root. Add Tofu $7.95

Thai Coconut Soup $6.95 — A sweet coconut broth simmered with bamboo shoots, straw mushrooms and seasoned with lemongrass, galanga root, and kaffir lime leaf. Add Tofu $7.95 

Mixed Green Salad $6.95 — Mixed baby greens and red bell peppers tossed in our ginger balsamic vinaigrette and topped with won ton croutons. Add Szechuan Grilled Tofu $7.95

Miso Yummy $6.95 — Mixed baby greens and romaine tossed with bean sprouts, carrots, snow peas, spring onions and tomatoes in our tangy miso dressing. Add Grilled Tofu $7.95

Thai Lime Salad $6.95 — Mixed baby greens, romaine, cilantro and cucumbers tossed in our spicy lime dressing, finished with crushed peanuts and mango chutney. Add Grilled Tofu $7.95


BIG PLATES
Some items are made with oyster and fish sauce. Please specify with your server if they can be made vegan.

Pan Fried Noodles $13.95 — Wheat udon noodles pan fried crispy topped with sautéed spinach finished with a sherry peanut sauce and crushed peanuts. Add Pan Fried Tofu $14.95

Vietnamese Green Beans $13.95 — Fresh steamed green beans stir fried with garlic and julienne red bell peppers in a Vietnamese peanut sauce. Add Pan fried Tofu $14.95 

Basil Tofu $13.95 — Pungent flavors of Fresh Basil, mushrooms, onion, garlic, chilies, and Tofu sautéed together in a sweet oyster sauce.

Cashew Vegetables $13.95 — A medley of fresh vegetables stir fried in a sweet oyster sauce with Chinese rice wine and whole cashews. Add Tofu $14.95

Indonesian Fried Noodles $14.95 — Stir fried tofu and bok choy with wheat udon noodles in a sweet Indonesian soy sauce and garlic, finished with fresh bean sprouts.

Pad Thai Noodles with Tofu $14.95 — Rice noodles stir fried with garlic, tofu, soy sauce, vinegar, bean sprouts, green onion and topped with fresh lime and crushed peanuts.

Tofu Curry $14.95 — Your choice of Red or Yellow curry Simmered with tofu, bamboo shoots, and fresh spinach.

Country Curry $13.95 — Your choice of Red or Yellow curry. Simmered with assorted fresh vegetables (broccoli, mushrooms, onions, bell pepper, zucchini, carrots, potatoes and yellow squash). Add Tofu $14.95

Sweet and Spicy Crispy Tofu $14.95 — Tofu breaded in flour and egg, flash fried and served julienne red bell peppers and spring onions finished with our sweet and spicy chili sauce.

Thai Tofu $14.95 — Pan fried tofu served upon a bed of sautéed spinach and finished with our coconut peanut sauce, chili flake and crushed peanuts.

Sweet & Sour Tofu $14.95 — Tofu sautéed with red and green bell peppers in sweet and sour sauce served with fresh pineapple, apple, and crushed peanuts.

Thai Style Vegetable Fried Rice $10.95 — Jasmine rice sautéed in a hot wok with mushrooms, onions, garlic, bell peppers, tomatoes, cilantro, and Serrano chilies, finished with fresh pineapple & lime juice. Add Tofu $13.95 

Garlic Tofu $14.95 — Tofu sautéed with fresh steamed broccoli and mushrooms in a garlic butter sauce finished with cracked black pepper and fresh lime juice.

No separate checks. 18% gratuity added for parties of 6 or more.